Contact Us
Do you have a question about our restaurant, our menus, your reservation, or planning an event? The team at La Bonne Nuit is here to help.
We take the time to respond to every inquiry so that we can provide you with the information you need and help you plan your visit as best as possible.
When and how can you contact us?
La Bonne Nuit is open Tuesday through Sunday, from 8 a.m. to 10 p.m., without a break.
Throughout the day, our restaurant welcomes you for a variety of culinary experiences: breakfast, lunch, tea time, aperitifs, and dinner.
Come discover our Provençal cuisine, our specialties, and our original creations by Chef Delmas in a warm and welcoming setting in the heart of Provence.
Are you unsure whether to make a reservation or simply request information? Our form allows you to contact us directly and provide us with all the necessary information
To make a table reservation, please use the “Reserve a Table” page, which is specifically designed to help you select your date and time slot.
For any other inquiries, simply send us an email. Our team will be happy to respond and assist you before your visit to La Bonne Nuit.
You can also contact us by phone
On the hills above Lourmarin
A team that listens to you
If you have any questions, special requests, or would like to make a reservation, our team is here to assist you
Your experience starts here
At La Bonne Nuit, we believe that the experience begins with our very first interaction. Our team is available to answer your questions and help you plan your visit.
Do you need more details about our dishes, information about our menus, or any specific details before your arrival? Please don’t hesitate to let us know. We pay close attention to our guests’ requests so that everyone can fully enjoy their time at the restaurant.
From the moment you first contact us until you’re seated at your table, we want to offer you a warm welcome and an experience that reflects the spirit of La Bonne Nuit: friendly, gourmet, and authentic.
The Rules of "Good Night"
Because a pleasant experience also depends on a few small gestures, here are the rules that help keep our restaurant a welcoming place for everyone.
01 — Punctuality
Please be sure to arrive at the time you selected when making your reservation. If you are running late, please let our team know so we can make the necessary arrangements.
02 — A Warm and Welcoming Atmosphere
La Bonne Nuit is, above all, a place for sharing. Respect, courtesy, and good cheer are always welcome at our table.
03 — Respect for Our Team
Behind every plate is a team that works with passion. We thank you for respecting the work of our kitchen staff and our front-of-house staff.
04 — Cancellations
Something unexpected come up? It happens! If you need to cancel your reservation, please let us know as soon as possible so we can offer your table to other guests.
05 — Indulgence
The last rule—and certainly the most important one—is to enjoy, savor, and let yourself be tempted by La Bonne Nuit’s creations!
Planning an event?
Every occasion deserves special attention.
Let us handle your event, and together we’ll create an experience that lives up to your expectations.
Your Custom Menu
Join the La Bonne Nuit team
For the summer season, La Bonne Nuit is expanding its team and looking for motivated individuals who are passionate about the restaurant industry.
We are hiring:
Waiter / Waitress
Kitchen Assistant
Section Chef
Diver (male or female)
Whether you’re an experienced professional or looking for your first job in the restaurant industry, we place great importance on your motivation, your ability to work as part of a team, and your hospitality skills.
Our seasonal contracts include housing—a private room—as well as access to a shared bathroom and living room. Free Internet access is also provided. Meals are included on workdays, so you can fully enjoy your experience as part of our team.
Why join La Bonne Nuit?
A friendly work environment
A quintessentially Provençal setting
A rewarding experience as part of a passionate team
Do you enjoy interacting with customers, working as part of a team, and the restaurant industry? Join us for the summer season!
Please send us your resume and a brief statement explaining why you're interested in this position.
The Bonne Nuit team looks forward to welcoming you soon